Gourmet Caprese Egg Breakfast Sandwich

Cindy's Gourmet Caprese Egg Breakfast Sandwich-

This Breakfast Sandwich packs a lot of Flavor!

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Ingredients:

  • Flat Out- 90 calories
  • 2 Eggs
  • 1 tablespoon of Smart Balance Butter Spread
  • 1/3 cup of spinach
  • Sun-dried Tomatoes packed in oil
  • Goat Cheese
  • Salt & Pepper To taste
  • Cindy's special sauce

Directions:

  1. In a small non stick skillet- melt butter
  2. Drop eggs in, you will cook until the white becomes solid, then flip and cook for an additional 45 seconds
  3. Prepare your sandwich before cooking your eggs.
  4. Layout your flat bread, on one end spread Cindy's special sauce
  5. Cut slices of goat cheese and place on top
  6. Sprinkle sun-dried tomatoes on top and then place your spinach.
  7. When your eggs are done, place on top and fold over your flat out bread.

ENJOY!

Cindy's Special Sauce-

Ingredients:

  • 2 tablespoons olive oil
  • 3 Pepperchinis (Greek Peppers)
  • 1/3 cup feta cheese
  • 1/3 cup almond milk
  • 1 teaspoon of sea salt
  • 1 tablespoon of honey dijon mustard
  • 1 teaspoon vinegar
  • 1 teaspoon red wine vinegar
  • 1 teaspoon fresh basil
  • 1/2 teaspoon mustard seed
  • 1 packet of stevia or splenda

Directions:

  1. In a food processor blend together the above ingredients and refrigerate.